Hop into the Year of the Snake with variety of auspicious colours and delicate culinary in Madame Fù, while welcoming the most symbolic and brightest season of the year.
Join us at Madame Fù in welcoming a new year filled with brightness, good health, happiness, and prosperity! As the Chinese New Year approaches, we invite you to celebrate with us and indulge in our delicious celebratory menu and hearty selections. Our exceptional creativity and unique approach to modern cuisine and fine dining will surely impress our guests. Don't miss out on our exclusive Chinese New Year Chef Recommendations menu, available from the 22nd January to the 9th February 2025.
Steamed Kumquat Buns (3 pieces) $88
Our Steamed Kumquat buns are the perfect way to ring in the new year, symbolizing good luck and fortune. Each bun is filled with our delectable, refreshing kumquat pineapple filling, perfect for enjoying with family and friends. Creating a perfect combination of sweet and tangy flavours. Whether you're celebrating a special occasion or simply craving a tasty treat, our Steamed Kumquat buns are a must-try.
"Goldfish" Shrimp Dumplings (2 pieces) $108
One of our featured dishes is the Golden Fish Shrimp Dumplings, delicately handcrafted one by one to symbolize abundance of gold and harmony. Reshaping our signature shrimp dumpling into the wealthy golden fish shape adds a touch of elegance to this traditional dish. Come and enjoy these beautifully crafted dumplings and usher in good luck and prosperity for the new year with every bite.
Traditional Suckling Pig (3 pieces) $158
Carefully roasted by our BBQ head chef, Chef Kuan, using his impeccable 40+ years of roasting skills. The result is a perfectly crispy and juicy suckling pig that delivers an extraordinary heaven of taste that you cannot find elsewhere. Savour the rich, succulent meat and crispy skin as you relish in the flavours of this classic Chinese dish.
Firecracker Shrimp with Golden Crispy Garlic Crunch (8 pieces) $368
We take pride in offering traditional Cantonese dishes with a modern twist. Our dish brings the phenomenal tastes of the Chinese New Year to your table. This dish features succulent shrimp coated in a traditional Cantonese style golden crispy garlic crunch, giving it a delightful texture and flavour. The combination of the juicy shrimp and the crispy, garlicky crunch creates a culinary experience that is both comforting and exciting.
Deep-Fried Fish Fillet with Homemade Yuzu $468
Where crispy, airy, and fresh fish fillets are expertly deep-fried to create a delicious golden layer. The contrast of textures makes this dish a standout on our menu. Pair it with our tangy and refreshing homemade yuzu dressing, crafted to perfectly balance out the flavour and elevate it to another level of yumminess. Experience the perfect harmony of crunch and zest in every bite.
Braised Abalone Chicken Rice in Casserole $488
Where luxurious abalone is paired with aromatic morel mushrooms to create a warm and hearty dish. This comforting casserole is perfect for sharing among friends and family, making it an ideal choice for group dining. Our carefully braised abalone and tender chicken are simmered to perfection in a flavourful sauce.
Kumquat Crème Brûlée Éclair $138
Made with a citrusy and tangy kumquat cream, this delectable treat is a symbol of good luck and prosperity. The smooth and creamy crème brûlée filling is stuffed into an airy eclair, creating a delightful combination. This unique dessert is the perfect way to finish off your meal and make your celebration even more memorable.
Stay true to Madame Fù’s auspicious favourites signifying abundance, prosperity and hope with your beloved ones in the blooming season.
Madame Fù “the Year of Snake” Chinese New Year Specials
Date: 22th January – 9th February 2025
Monday to Thursday : 11:00am - 12:00am (Last Order 10:30pm)
Friday, Saturday, Sundays & Holidays : 11:00am - 12:00am (Last Order 11:00pm)